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Garden Flavors: Seasonal Soups and Salads

  • 10/01/2016
  • 10:00 AM - 12:00 PM
  • University of Tennessee Gardens - South Greenhouse 124
  • 14

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Summer is winding down but many vegetable plants are still producing. Come enjoy the flavors of the garden with delicious, healthy home-made soup and salad.  We’ll teach methods to make two delectable soups plus a unique seasonal salad.  Instructor: Blount County master gardener and professionally trained culinary artist Rosemarie Cirinna. Uncommon vegetables will be introduced! Free samples will be provided! 

Cost $15/member, $20/ non-member

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